Head chef Jordan Muhamad, previously Chin Chin and Spice Temple, has created an innovative contemporary Asian menu that offers something for everyone.

Devour braised beef short ribs with baos, prawn wontons, house made curries and more. We also have your pub favourites available.

Our banquet menus have been carefully curated to offer an exquisite group dining experience with Asian food that is perfect for sharing.

We offer private dining for large groups in the Queen Street Lounge.

Learn more about our weekly food specials.